CSA week 9

August 22 delivery:

• 4 ears sweet corn
• 2 cucumbers
• 1 watermelon
• 1 bag baby chard
• 1 bag lettuces
• 1 bunch kale
• 5 regular tomatoes
• 1 heirloom tomato 

We actually finished everything this week!

• One-pot farro with tomatoes -- I forgot how easy and good this is!
• Lentils with tomatoes and horseradish again, this time with the lentil soaked for ~18 hours
• Thrown-together panzanella with tomatoes, cucumbers, and more basil along with corn on the cob
• All of the kale in kale sauce pasta, not as good as I remembered
• Chard sauteed for the guys' lunches and in a tofu scramble
• Watermelon devoured by my fruit-obsessed family, with the rinds used for watermelon pickles
• Lettuces and any remaining tomatoes in various lunches
• One cucumber made into pickles