CSA week 15

October 3 delivery

• 2 spaghetti squash
• 2 "each mixed squash" which turned out to be delicatas, not a mix of decorative gourds as I feared
• 1 bunch radishes and greens
• 2 heads broccoli
• 1 head lettuce
• 1 bag arugula

Meals:

• Spaghetti squash and mushroom balls with Marcella Hazan's tomato sauce -- it's a great meal, but I'm super tired of the amount of effort that goes into something my family devours in less time than it takes to set the freaking table.
• Radishes and greens in the same radish bhaji plus broccoli sabzi (with broccoli from the freezer) and kali masoor dal
• Delicata squash in a fall-inspired fattoush -- I really liked this, but L complained about the dressing, and N complained about the peel on the delicata being too much fiber, and it also happened to be a day when Nico wasn't interested in eating, so it was all a bit much. Will make again regardless.
• Broccoli roasted with potatoes and served with arugula pesto
• Broccoli sautéed with...something for a quick lunch
• Lettuce and arugula on sandwiches and in salads